Menu Monday… From the Freezer!

From the Freezer…

Parmesan Encrusted Tilapia {$5 in the frozen fish section}

This week’s meals are coming from the freezer! We just got back into town yesterday evening and got ourselves unpacked and made a quick grocery run for a few things. I can’t tell you how NICE it is to be able to pull meals from the freezer when I need to!

I know I keep beating a dead horse with this, but it SO easy. The next time you’re whipping up your favorite family dish, double it up and send ONE TO THE FREEZER! Use a gallon freezer bag, or a foil cake pan as your baking dish. Do this once or twice a week and before long you will have a freezer stash you can pull from weekly!

Also, if you end up dumping out leftovers regularly, then you could even SPLIT your recipe, only cook HALF, and send the other half to the freezer.

The hubs and I had a great little mini getaway…

…with lots of resting, eating, and SHOPPING! I found lots of Christmas presents plus some cool things for me too!

I love a bargain, lemme tell you. I didn’t get to go thrifting on this trip, but I did get to find some deals at the outlets and at Ross. I really love Ross. It usually always delivers on great stuff for C-H-E-A-P. I prefer it over TJ-Max and Marshalls if anyone’s wondering.

I can hardly believe we have only 2.5 weeks until Thanksgiving and 7 weeks until Christmas!

I know it will be here before we know it.

Do you wanna take a stab at a stress free dinnertime? Click for more info on how on earth I do it. {Did I mention I ♥ it?}

If your recipe was featured today, feel free to grab a button!

What are you eating this week? Any favorite freezer meals you want to share? Have you gotten a start on your Christmas shopping yet? :)

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