Garlic Dijon Chicken via When the Dinner Bell Rings
From the Freezer… Crockpot Cilantro Chicken via Pip & Ebby
Haylee’s Birthday Bash… Numero Uno
You are NOT going to believe this…
But…
My sweet, sweet hubby shocked me when he offered to do my meal prep this week.
Yes, he did.
I got several texts during the process, but I arrived home to these THREE meals almost completely D-O-N-E! What a winner he is, right? To top it all off, he was even watching our two crazy boys in the process.
He is one brave soul because I won’t even attempt that!
I asked him to time himself, but he forgot to restart it after he was waiting on my reply texts, but he guessed it took him about 15 minutes! Can you believe it?
Don’t you know he earned major brownie points!
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Do you wanna take a stab at a stress free dinnertime? Click for more info on how on earth I do it. {Did I mention I ♥ it?}
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What are you eating this week? I’ll be spending lots of time getting par-tay ready for Saturday. Our theme this year… per the big bad birthday girl… is Blue, Green, & Gold… oh, and stars.
Sounds fab, right? Can’t believe that girl is going to be NINE!
Awee! That is so sweet! My husband can cook thank goodness, but he has never prepped anything in his life. LOL! His idea of prep is starting supper 30 minutes ahead of dinner time as opposed to 10 minutes AFTER we normally eat. ;-)
what a sweet guy, that is awesome that he offered to help and did a good job at it. Your menus always make me hungry LOL!!!
Have a great week.